The debut cookbook from Vincent Yeow Lim — "DimSimLim", the Wolf of Wok Street.
With over 4 million followers across TikTok, Instagram, Facebook and YouTube, Vincent has earned international acclaim for his wok cooking. In The Wolf of Wok Street, he shares 80+ authentic recipes that bring his signature Southeast Asian cuisine into your kitchen.
INSIDE THE BOOK:
Every dish is crafted to deliver restaurant-quality results with genuine ingredients — perfect for any meal or occasion.
✍️ LIMITED SIGNED COPY — hand-signed by Vincent. Sale exclusive to Australia.
Note: This product is excluded from free shipping offers. A flat $8 tracked shipping fee applies at checkout.
Free shipping over $50 · ships from Sydney